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ENGLISH Important Safety Information These warnings are provided in the interest of safety. You MUST read them carefully before installing or using the appliance. Installation It is mandatory that all operations required for the installation are carried out by a qualified or competent person, in accordance with existing rules and regulations. It is dangerous to alter the specification in any way.
Contents For the User For the Installer Important Safety Information 2 Technical Data 13 Description of the Oven 3 Installation 13 Operation 4 Electrical connection 14 When the oven is first installed 5 Electronic programmer 6 Using the oven 8 Cooking Tables 9 Cooking Tables 10 Cleaning and maintenance 11 Technical Assistance 12 Something not working... 12 OVEN DOOR PROTECTION DEVICE (stainless steel models) All our appliances comply with the European Safety Standards.
Operation Oven function control knob (Fig. 1) 0 Oven Light - The oven light will be on without any cooking function Conventional cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven. Top heating element - The heat comes from the top of the oven only. Bottom heating element - The heat comes from the bottom of the oven only. Fig. 1 FO2672 Inner grill element only - can be used for grilling small quantities. Double Grill - The full grill element will be on.
Hotplate control knobs 1 2 The Safety Thermostat 0 3 The Control Knobs for the hotplates (Fig. 3) can be found on the oven control panel. The energy regulator of the hotplates can be set by means of a 7-position control knob: 0 = Off 1 = Minimum 3 = Maximum The intermediate positions give an increasing heating power. Carefully supervise cookings with oil or fats, since these types of food can result in a fire, when over-heated. Fig. 3 FO 2745 This oven is provided with a safety thermostat.
Using the oven Always cook with the oven door closed Conventional cooking Turn the oven function control knob to the relevant symbol ( ) and set the thermostat knob on the required temperature. If you need more heat from the top or the bottom of the oven, turn the oven function control knob to (top heating element only) or (bottom heating element only). Fan cooking Turn the oven function control knob to the relevant symbol ( ) and set the thermostat knob on the required temperature.
Cooking Tables Conventional and fan cooking WEIGHT (GR.
Cooking Tables Grilling TYPE OF DISH 4 3 2 1 PIECES WEIGHT Level Steaks Chops Sausages Chicken (cut in pieces) Kebabs Chicken (breast) Tomatoes Fish (fillets) Sandwiches Toast 4 4 8 6 4 4 8 4 4 4 800 600 500 800 700 400 500 400 Cooking time (minutes) Grilling Quantity 4 4 4 3 4 4 4 4 4 4 temp.
Cleaning and maintenance General Cleaning Before carrying out any cleaning or manteinance work, always disconnect the appliance from the electrical supply, and allow it to cool down. When using spray cleaning products, be careful not to spread them on the heating elements or on the thermostat sensor. Never use harsh abrasives, steel wool or cleaners with bleach, as they could damage the enamel and the oven door glass.
Something not working... If the appliance is not working correctly, please carry out the following checks, before contacting your local Service Centre. SYMPTOM SOLUTION n The oven does not come on uCheck that both a cooking function and a temperature have been selected or uCheck the appliance is wired in properly, and the socket switch or the switch from the mains supply to the oven are ON.
Technical Data Heating elements ratings Recess dimensions Height 59,5 cm Width 56,0 - 57,00 cm Depth 55,0 cm Oven cavity dimensions Height 32,5 cm Width 42,0 cm Depth 39,0 cm Volume 53 l Installation Bottom heating element 1000 W Top heating element 800 W Full Oven (Top+Bottom) (1000 + 800) 1800 W Simple Grill heating element 1750 W Double Grill heating element 2550 W Oven rear heating element 2000 W Convection fan 30 W Cooling fan 25 W Oven lamp 15 W Voltage tension 230
Electrical connection Before the appliance is connected: 1) check that the main fuse and the domestic installation can support the load; 2) check that the power supply is properly earthed in compliance with the current rules; 3) check the socket or the double pole switch used for the electrical connection can be easily reached with the appliance built in the forniture unit. This appliance is supplied without connection cable. A suitable one must be fitted, in compliance with the electric supply rate.
