User manual

15
HINTS
Hints for refrigeration
Useful hints:
Meat (all types): wrap in polythene bags and place
on the glass shelf above the vegetable drawer.
For safety, store in this way only one or two days
at the most.
Cooked foods, cold dishes, etc..: these should be
covered and may be placed on any shelf.
Fruit and vegetables: these should be thoroughly
cleaned and placed in the special drawer(s)
provided.
Butter and cheese: these should be placed in
special airtight containers or wrapped in aluminium
foil or polythene bags to exclude as much air as
possible.
Milk bottles: these should have a cap and should
be stored in the bottle rack on the door.
Bananas, potatoes, onions and garlic, if not
packed, must not be kept in the refrigerator.
Air recycling
The refrigerator compartment is equipped with a
special D.A.C.(Dynamic Air Cooling) fan which can
be turned on with the switch ( see fig. 1). The green
light, when on, means that the fan is working.
It is suggested that the fan (D.A.C.) be used when
the ambient temperature exceeds 25°C .
It should be remembered that the thermostat knob
must be placed within the sector .
This device allows for rapid cooling of foods and a
more uniform temperature in the compartment.
SWITCH
D671NEW
Fig. 1