Operation Manual

63CM1000-001_v01
5
Gently press and lock the  lter holder by lowering the
handle.
6
Close the hinged lid of the coffee maker.
DESCALING
Mineral deposits naturally build up in all appliances which
heat water. Therefore, the coffee maker will need periodic
descaling. We recommend that the coffee maker is descaled
every 4-6 months, depending on how often you use it.
DESCALLING SOLUTIONS
The following agents are usually used for removing mineral
deposits from the coffee maker:
Vinegar solution
●
Fill the water tank with the following solution: 1/3 of vinegar,
2/3 of water.
Citric acid solution
●
Dissolve a sachet of citric acid in 0.5 litre of water.
Special liquids or tablets.
●
After descaling, continue with 2-3 cleaning
processes with clean water, as described in
the paragraph “Preparing the appliance for
operation”.