Use. Pack contentiousness parts. General information Explanation of symbols... Safety. Proper use, Safety notes. 7 First use. 8 Checking the slow cooker and package COMERS... § Preparing fOr LSE. msm 5 Operation. 9 Guide 10 SOW TW General guidelines. Converting standard recibes/ookdng tines for slow cooldng...owe.. 1 Cleaning and Antenatal. 1 avsassonsossassaseassonsassase Tl Cleaning the base — ” Cleaning the ceramic bow! and Hel ceca B BLOT. mma 2 Technical data 3 Disposal 13 Disposing of the packaging...
Pack contents/device parts 1 Glass Lid With Handle & Non Stick Removable Ceramic Bow! &% Cool Touch Handles #3 setting Knob & Non-Skid Feet on Base #3 Base Unit 2 TUSSAUD 4G Round Snow Cooker Manual Finalized 2 (G5) 42718 11:16AM
General information General information Reading and storing the user manual This user manual accompanies the Slow Cooker . It contains important information on handling and care, Before using the slow cooker, read the user manual carefully. This particularly applies to the safety notes. Failure to follow the instructions in this user manual may result in severe injury or damage to the slow cooker. When abroad, you must also observe country-specific guidelines and laws. Store the user manual for future use.
Safety Proper use The slow cooker is designed to cook food slowly. It is exclusively intended for indoor private use and is not suitable for commercial applications. Only use the slow cooker as described in this user manual. Any other use is deemed improper and may result in damage to property or even personal injury. The slow cooker is not a toy for children. The manufacturer or vendor accepts no liability for damage caused by improper or incorrect use.
Safety Do not let the power cord hang over edge of table or counter, or touch hot surfaces. The slow cooker features a short power cord to reduce the risk of being entangled, and to reduce the risk of tripping. An extension cord or longer detachable cord is not recommended for use with the slow cooker. Never try to repair the slow cooker yourself. All repairs must be carried out solely by a qualified electrician. There are no user-serviceable parts inside.
Improper installation and the use of accessory attachments not recommended or sold by the manufacturer may cause injuries and will invalidate your warranty. Before using the slow cooker, make sure you know how it functions and how to operate it. Always leave a gap of approximately 8 inches around the r while in use. exterior of the slow cool Never use the slow cooker near curtains, walls, under cupboards or near other flammable materials.
First Use Do not leave the base unit switched on without the bowl in place. Do not overfill the bowl. Do not touch the hot metal inner lining of the slow cooker during and immediately after use. Do not cook in the base unit. Only use the ceramic bowl! provided for cooking. SAVE THESE INSTRUCTIONS * 1 Keep the user manual for future reference. First use Checking the slow cooker and package contents Danger of suffocation! Do not allow children to play with the packaging wrapper.
Operation Operation Odor When you first use the slow cooker, you may notice a slight odor due to the burning off of manufacturing residues. This will disappear after a few uses. 1.Turn the control switch { to the OFF position (see Fig. plug the power cord into an appropriate outlet. 2.Add the ingredients of your choice into the ceramic bowl £3. Do not fill the ceramic bowl to the rim. If cooking meat and vegetables together, ensure the vegetables are placed in the bowl first.
Guide to slow poking Some factors can affect how quickly a recipe will cook, for example: + The water and fat content of the ingredients + The temperature + The size of the ingredients « Ingredients which have been cut into pieces will cook faster * Most meat and vegetable combinations require at least 7 hours on LOW * The higher the fat content of the meat, the less liquid is required When cooking meat with a high fat content, place thick onion slices under neath, so the meat will not sit and cook in the f
Cleaning and maintenance Converting standard recipes/cooking times for slow cooking Vegetables such as carrots, potatoes and tulips require a longer cooking time. Place them at the bottom of the bow! and cover them with liquid. Only add fresh milk or yogurt during the last 2 hours of the cooking time. Evaporated milk can be added at the start of cooking. Rice, noodles and pasta are not recommended for long cooking times (except pudding rice).
Risk of damage Improper cleaning of the slow cooker may result in damage. Do not use any aggressive cleaners, brushes with metal or nylon bristles, sharp or metallic cleaning utensils such as knives, hard scrapers and the like. They could damage the surfaces of the slow cooker. Do not immerse the lid and ceramic bowl into cold water when they are still hot as they cannot withstand sudden temperature changes. This may cause them to crack.
Technical data . Technical data Product description: Slow Cooker Input voltage: 120V/ 60 Hz Adjustable thermostat: High, Low, and Keep Warm Minimum temperature: 200 °F Maximum temperature: 413 °F Cooking time: Visible cord length: 36 inches with cinch . Disposal Disposing of the packaging v Sort the packaging before you dispose of it. Dispose of cardboard and carton as waste paper and wrapping via the recyclable % & material collection service.
Zing Products, Chino Bills, CA 9709 www. zingook.
