User Manual

13
OPERATING INSTRUCTIONS
The picture below explains the (touch) buttons and displays of the control panel.
POWER button
Current temperature
Increase value
Desired temperature
SELECT button
Decrease value
Timer (max 59:59)
1. Fill the reservoir with water between the MIN and MAX markings on the appliance.
The water level will rise further after filling with water when you place the (vacuum)
packaged products in the reservoir. This may cause the water level to rise above the
MAX marking and the machine will not start or turn itself off.
Warm water evaporates quickly, which may cause the water level to drop below the
MIN marking and cause the machine to automatically turn itself off to prevent
overheating and damage. You can largely prevent evaporation by using sous-vide
insulation balls.
2. Turn on the appliance by pressing and holding until you hear a beep.
3. Press once.
You will hear a short beep and the value of the top display (SET) starts blinking.
4. Use the and buttons to set the desired temperature between room temperature and
maximum 85°C / 185°C. Keep the button pressed to set the value more quickly.
5. Press . The first number (0) in the bottom display (TIMER) starts blinking. This is the
number of hours you want to set.
6. Use the and buttons to set the number of hours. Keep the button pressed to set the
value more quickly.
7. Press again. The second number (00) in the bottom display (TIMER) start blinking. This is
the number of minutes you want to set.