Installation Guide and Users Manual

3
important safety instructions
SAFETY FOR THE SELF-CLEANING OVEN:
Before self-cleaning the oven, remove the broiler pan, oven racks (only when not
made of porcelain), other utensils and excess soft spillage.
Confirm that the door locks and will not open once both selectors are in CLEAN
position and the door lock icon appears. If the door does not lock, turn the cook
mode selector to OFF and do not run Self-Clean. Call an authorized servicer.
Do not clean the door gasket. It is essential for a good seal. Care should be taken not
to rub, damage, move or remove the door gasket.
Do not use commercial oven cleaners or oven liner protective coatings of any kind in
or around any part of the oven.
Clean only oven parts listed in this manual.
Other surfaces of the appliance may become hot enough to cause burns - among
these surfaces are for example: oven vent openings and surfaces near these
openings, oven doors, and windows of oven doors.
SAVE AND READ THESE INSTRUCTIONS.
PART AND FEATURES
A Cooling Vents
B Broil Element
C Control Panel
D Halogen Light
E Convection Fan and Element
F Bottom Element (not visible)
G Model and Serial # Plate
H Temperature Probe (Upper Oven Only)
I Door Gasket
J Oven Rack Back (5 racks included)
K Oven Rack Front
L Broiler Pan Rack
M Broiler Pan
4
6
5
3
2
1
A B C
G
F
J
K
L
M
E
D
D
H
I
A
A
8E