RF OIL] PRESSURE INDUCTION HEATING RICE COOKER & WARMER OPERATING INSTRUCTIONS # Please read and follow these Ing Instructions carefully. Misuse of this Rice Cooker may be dangerous because of the high pressure. Please these operating Instructions at hand for easy reference. IMPORTANT SAFEGUARDS. IMPORTANT. ABOUT THE INNER COOKING PAN. PART NAMES AND FUNCTIONS. TIPS FOR DELICIOUS .. HOW TO SET THE CLOCK. 1 HOW TO CHANGE THE NOTIFICATION 1 ‘COOKING RICE BASIC COOKING STEPS. 11 ESTIMATED COOKING TIME.
IMPORTANT SAFEGUARDS BASIC SAFETY PRECAUTIONS SHOULD ALWAYS BE FOLLOWED WHEN USING ELECTRICAL APPLIANCES, INCLUDING THE FOLLOWING. 1 Read all instructions thoroughly. Avoid touching hot surfaces and do not close or clog the steam vent opening under any circumstances. The handles and knobs are provided for your safety and protection. 3 To prevent hazardous operation or electric shack, do not immerse power cord, power plug, or rice cooker (except inner cooking pan) in water or other liquids.
IMPORTANT SAFEGUARDS These WARNINGS and CAUTIONS are intended to prevent property damage or personal injury to you and others. BH The degree of danger or damage by the misuse of this product is indicated as follows SA WARNINGS indicates ris of serious injury or fest. SN CAUTIONS indicates risk of inlay, dosshouse or property damage If mishandled. # Prohibited or required actions are Indicated as follows © indicates a prohibited reparation.
IMPORTANT SAFEGUARDS (cont) SWABBING Do not modify the Rice Cooler. Only a repel technician may or repel this unit. Compilation to do so may cause fire, electric shock or injury. Marks any repair inquires fo Hairbrush Customer Service. Keep your hands and face away from the Do not plug or unplug the Power Cord with Steam Vent. wet hands, Doing se may cause bums of scalding. Take special Doing 80 may cause satirical shack or injury. precautions with hindrance and infants.
IMPORTANT SAFEGUARDS NCAA ONS Q Do not touch hot surfaces during or immediately fair uss. Be careful of steam when opening the Outer Lid. not to touch the inner Cooking Pan when loosening ros. Touching hot surfaces may cause burns. Be careful fie specially careful with metal parts such ss tha Inc war Isl Sat and Inner Cooking Pan. Do not use the Rice Cooker whets It may come into contact with water or near heat sources.
IMPORTANT (cont) & Do not tales the Handle during cooking or # Do not unplug the Power Plug from the electives) Self-Cleaning. oubliette during cooking or Self-Cleaning. Doing 50 may cause the Handle to become very hot due to steam. Steam may billow out, which can be dangerous. @ Do not place histrionics or objects that are susceptible pg not uss the Rice Cooler whets is steam may to magnets in close range of the Rice Cooker. come into contact wish coiner electrical a) appliances.
PART NAMES AND FUNCTIONS Steam Vent prs Steam arising from the vent is very hot while bl Ing a tics is cocking. Please roisterer care. keep your fingers a from ina a Open Button Bog hai earn 0 Paras ihe Open: Button te the right figure), open the Outer Lid. Failure to do eo may cause Injury. ® The Outer Lid may take & while to re hoy open as tis designed to ssa tight 1o bulged up pressure inside # The Luis Lid will not open while pressure is applied dung cooking.
PART NAMES AND FUNCTIONS (cont) Pressure Control Valve Controls the pressures level during cooking or Leif Cleaning ® Do rot disassemble. For cleaning and maintenance, inner Lid Set Holder (orange) 00 05. 28 Usa this holder for detaching and Safety Valve : attaching the Invar Lid Set Streisand excessive pressure Jif # Bs sure reattach the inner Lid Set in sacs the Pressure Control l alter wary cleaning. — pg. 27 Valve becomes clogged or malfunctions. © Da not disassemble.
TIPS FOR DELICIOUS RICE © Measure rice accurately Be sirs to use the Measuring Cup provided, as other measuring cups may differ Level the rice off at the top of the cup to maintain accuracy. Oneal rice quickly Prepare 5 bowl 16 pool wales {D Rinse rice First, pour plenty of water Info the Inner Cooking Pan from the bow! and stir the rice loosely by hand 2 or 3 ilea (for 10 seconds or less). Drain the water immediately afterwards. Rep sat twice.
HOW TO SET THE CLOCK It the clock is inaccurate, sot the correct time as shown below. ® Tho clock is displayed in 24-hour (military) time. Lea TE 1 Set the Inner Cooking Pan and Insert the Power Plug Into M56 | an electrical outlet. fo 2 Press and hold the [a or >) button for 1.5 seconds or longer. ® Pressing the (< or =) button displays the menu selection screen. & Cantu hording it Yen the button is held for 1.5 seconds or longer, 9] e time display starts blinking.
COOKING RICE Wash the Inner Cooking Pan, Inner Lid Set. Spatula, and Measuring Cup belabors Inline use. Check that aii parts ars clean and free of foreign matter before cooking. Make sure that rice or other maser is not stuck to the pairs illustrated on the right.
COOKING RICE (cont) Press the button and select the type of rice. # The selling at the time of shipment bom $a factory is] WHITE | Each press of the button changes the selected setting that is blinking on the Display in the following order: WHITE — JASMINE — BROWN — STEEL CUT OATMEAL. For explanation purposes, the figure "4 shows all rice types displayed af nos. © The many Hems which are displayed vary, Demanding [nee] on the selected rice type. Press the («or »} button and select the menu setting.
COOKING RICE (cont) ah Display when rice type WHITE and button. ¥ menu setting SOFTER are selected ha terminated ime Fouling plantation. Press the The melody (beep) sounds, and cooking begins. The START/REHEAT light tums on, and the Display shows the estimated time (in minutes) until cooking completes. #¥hen the Outer Lid Is not securely closed, the buzzer will sound Four short beeps) to notify you, Push down on the Outer Lid slowly and securely until you hear i click shut.
COOKING RICE (cont) Tn TR When adjusting the amount of Weber fo the PORRIDGE, CONGER, or STEEL CUT OATMEAL Weller Level Ling, do not cook using Menu settings other than PORRIDGE, CONGER, or STEEL CUT OATMEAL. Using any other Menu setting may cause tha centennials 16 boll over. # The PORRIDGE, CONGER, and STEEL CUT MEATHEAD menu selling selections will nat be saved.
TIPS FOR COOKING VARIOUS RICE MENUS “Capacity is measured In the supplied rice measuring cup, using uncooked rice. WHITE * Conk white Erica to the least sticky and finest texture for this product + Conley white tics to 8 leas sticky and firm testers WHITE than REGULAR WHITE psi + Conks white rice tn a more sticky and softer texture WHITE then REGULAR.
TIPS FOR COOKING VARIOUS RICE MENUS (cont) “Capacity is measured in the supplied rice measuring cup, using uncooked rice Doping on the rod brand, may bo sight harder than + Cooks Jasmine white rie faster. Pleads note that the rice texture mey be sightly herder JASMINE The recommended amount of Ingredients shooed be 90-60% of hg rice sight Chop Grandaunts Ir slam pieces and pace on top of dee without mixing them into the rice.
ABOUT “MY RICE” What is MY RICE? When the user enters feedback (firmness, Stickiness] in the Rice Cooker after cooking rice using the MY RICE menu setting, changes will be made to the cooking flow to meet the texture you prefer. lees ela (1) Select the MY RICE menu | | (2) Enter feedback on (3) Cook rice using the MY setting and cool rice. firmness and stickiness of RICE menu siting. See ‘BASIC COOKING yp the cocked rice. wp The rice will be cooked to STEPS denture which is based pg. 14.
ABOUT “MY RICE” (cont) When the button is pressed, ET the Notification Sound beeps (two cue SALTS long beeps) to confirm your feedback TE for FIRMNESS has been received. Sa Next, the STICKINESS indicator turns (nee) on and the OK indicator blinks. A Press the | 4 button to select FEE NOT ENOUGH. Ea ad (The NOT ENOUGH indicator [Bose = LL blinks.) you felt halt the cooked rice was ios glutinous, RICE TYPE press the » bunion so that TOO MUCH is bunking Press the button to confirm the STICKINESS.
KEEPING RICE WARM You can choose the Regular Keep Warm mode or Extended Keep Warm mode by pressing the KEEP WARM button while the KEEP WARM light Is on. @The Extended Keep Warm mode Is not available In the following cases. The Rice Cooker will beep and automatically start the Regular Keep Warm mode. @ MIXED, PORRIDGE, BROWN, GABS BROWN, CONGER, STEEL CUT OATMEAL menu settings. # If 12 hours of Regular Keep Warm has already elapsed.
KEEPING RICE WARM (cont) HOW TO KEEP RICE WARM AGAIN H When you want to keep rice warm after canceling the Keep Warm mode. Press the button. The REGULAR KEEP WARM light mule on, and the time elapsed display rectums to *0 HRS" # lf tha temperatures of the tics and the Invar Goolagong Pan ars low do not keep wary again. Trying io keep corpulent. War again wham #16 toe and loner Cooking Pan taskmistresses ars ow will cause "0 (HHS 1 blink.
REHEATING RICE You can use this function during the Regular Keep Warm mode KEEN WARM light or Extended Keep Warm mode. #This Reheat function Is for reheating the rice during the Keep Warm mode to make ete the Extended Keep Warm mode, the Reheat function well reheat the rice to the the rice hotter. Particularly, when the rice Is kept warm at a lower temperature by peers) (of | Bp] erm best serving temperature.
USING THE TIMER TO COOK RICE # This function sets the Rive Cooker te automatically finish cooking by a specific time. Ono set, the timer settings are stored in “Timer 1 or “Timer 2”. # The inlet settings ars 6:00 for “Timer 1°, 18200 for “Timer 2°. Sat tha clock to ths current ime before setting the Timer function. if ths sock is inaccuracy, the cooking will not ba completed at the Rime you set for the Timer. you 5st the Timer sharia their the Lengths for the Timer Sailing (pg.
USING THE TIMER TO COOK RICE (cont. * Do not sat the Timor for 13 hours of more. Furthermore, do not set the Timor for En (Gla Sn 2 hours or money wham th alas Temperature is high, such as during summer. (This wil: prevent spoilage caused by five bang soaked for longs than required.) | 8 FIRMER 1 hour 5 min. — 1 hour 10 min. — FIRM 1 hour 5 min. — 1 hour 10 min. — REGULAR 1 hour 5 min. — 1 hour 10 min. — SOFT 1 hour 10 min. — 1 hour 15 min. — SOFTER 1 hour 10 min. — 1 hour 15 min. — MAMIE 1 hour 25 min.
RECIPES # The measurements used in these Clasps #1 Tablespoon teaspoon Measure the rice wile the provided Messing Cup {1 Cup = approx. 8.1 approx. 166 mL) = Pr-cook ingredients that do not cook eas # When cooking rice with additional Ingredients and/or seasonings = Seasonings should be daubed with soup stock or wider and then added 16 the dea. After adjusting fhe amount of water, sic Thoroughly.
RECIPES (cont) Hew to cook 1 Cigar the jasmine white rice, add the chicken broth, pour water to 0.5 {for the 1.0L modal} or 1 {for the 1.8 L modal) for CONGER, and then mix wei! from the bottom of the inner Cooking Pan. el 2 Lase “A” on top of the ingredients from Step ¥ and avail the surface. = Do not mix tha ingredients with the rice. Changing the amounts of tics and ingredients may cause imperfect cooling 3 Crass the RICE TYPE bunion Io aspect JASMINE.
CLEANING AND MAINTENANCE °&m sees. Lela # Be sure to unplug the Power Cord and allow the Man Body and the Inner Cooking Pan to cool down before cleaning. ® Do not use such items as thinner, abrasive cleaners, bleach, alcohol disinfectant, scrubbing brushes (nylon, metal, etc.), melamine sponges or sponges with a nylon surface. (Doing so may damage the surface, causing discoloration, scratches, degradation In quality, or corrosion.) #® Do not use a dishwasher or dish-dryer.
CLEANING AND MAINTENANCE (cont) # Do not forcibly pull the: Inner Lid Knobs. or Inner Lid Gasket toward you without dressing the inner Lid Set Holder: ing $0 may. cause. the inner Lid Sef and Outer Lid 10 break. Hold the Inner Lid Knob push up the Inner Lid Set Holder iit the Inner Lid Set forward, and detach.
CLEANING AND MAINTENANCE (cont) THE INTERIOR Safety Valve Pressure Control Valve Push the Safety Valve with your finger 210.3 rimes to make sure that It moves smoothly. if Ht becomes clogged with rice or other matter, remove it with a bamboo skewer. Push the ball Inside the Pressure Control Naive with your finger to make sure It Is not clogged with foreign matter. If It becomes clogged with rice or other matter, remove it with bamboo skewer.
CLEANING AND MAINTENANCE (cont. Remove rice or other matter with a bamboo skewer. ‘® For safely purposes, If te Cuter Lid ix not cloaca complacently, cooking or Self Clearing may not stein; or the Outer Lid may not open; Side Sensor (Front inside of the Main Body) Wipe with a well-wrung soft cloth. if lt becomes clogged with rice or other matter, / remove It with a bamboo skewer. Inside of Outer Lid and Outer Lid Gasket Wipe off any rice or residua on the inside using a well-wrung soft cloth.
CLEANING AND MAINTENANCE (cont) isl ell ont le Insert the Power Plug Into an electrical outlet. Put water in the inner Cooking Pan and close the Outer Lid. 1.0 L mode | Add water io the white rice Water Level Line “1” 1.8 L mode! | Add water to the white rice Water Lave! Ling “2° re Press and hold the button {1.5 seconds or longer). The Display changes lo the Self-Cleaning display. £60, an A melody (beep) sounds, and Self-Cleaning begins.
TROUBLESHOOTING GUIDE “mime. ® Increase of decrease water slightly (hy 1-2 mm] from the Walter Level Line according fo your forbearance. ® [4 amount of wale Is adjusted with the Rice Cooker on a sited surface, the amount of wale mighty be too high or too iow, which will lead to changes in the hardness of the cooked rice. # The texture of rice arias depending on the brand of the rice, where it was harvested, and how ion it was stored {new crop or oid horror.
TROUBLESHOOTING GUIDE (cont) Possible Causes/Solutions # Malta sure the Power Pi plugged secure! Yas o Dada ho Display she “ER "7 ® Was the Inner Pan inserted corrector =» Set the inner Cooking Fan comely. ® is the refer hil to an? + Frogs ihe Unable to stent button and press the START/REHEAT button. cooking or # ls the Wist ie closed securely? Self-Cleaning or + Push down on the Cuter Lid securely und] you hear R click shut.
TROUBLESHOOTING GUIDE (cont) The Rice Cooler starts cooking ele # |8 the currant time set comely? — The clock is displayed In 24-hour {military} time. Please check and st it again # If the Timer ia eet to 8 Sims that is less than the Amer cooking times, the Rios Cooker will begin Immediately Baler | © poking immodesty. — pg. £3 Languish 17 Ure Timer Meting Tirol es Is the currant time aet comely? Five ls not ready —» The lock ls displayed In 24-hour {military} Bme. Please check and sel again.
TROUBLESHOOTING GUIDE (cont) Theirs is water dripping from the Bottom of the Main Body Possible Counterrevolutions els thees 310 wale socialized in the Condensation Collecting Area or between the Main Body an ? Lid? + When a certain amount of water accumulates in the Condensation Collect or between the Main Body and Outer Lid, the structure causes the wale to drain from the bottom of the Main Body. Hf there ls simulcasted water, fully weeps It sway.
IF THE FOLLOWING OCCURS Depending on the region or environment, the rice may produce an odor, or become discolored or dried out. if his is not improved with the Regular Keep Warm mode or Extended Esp Warm mode, try changing the Keep Warm temperature settings as follows. # REGULAR KEEP WARM and EXTENDED KEEP WARM will change at the same time. # How to Change the Keep Warm Temperature Settings 1 Set the Inner Cooking Pan and Insert the Power Plug into an electrical outlet. The recurred teems is displayed.
ERROR DISPLAYS AND THEIR MEANINGS It the countermeasures listed below do not sliver the problem, contact the store where you purchased the Rice Cooker or Rhinovirus Customer Service. EGG case of voltage abnormally, the unit automatically stop fo prevent a breakdown — Ra check the rated voltage of the outfield iv ses i i compiles with the Rice Our. if not, use another outlet.
SPECIFICATIONS ell NW.JE NW 8 FIRMER, FIRM, REGULAR, SOFT, . y » REGAL 009-10 [05-55] 018-18 [1-10] (Short/Medium grain white rice) MAMIE Customize gran wht cs) 009-10 [05-55] 018-18 [1-10] QUICK (Thorium rain whit ca) 009-10 [05-55] 018-18 [1-10] MIXED Sordid grain i os) 009-072 [0.54] 036-108 [2-6] SUSHI orthopedist gran wht cs) 009-10 [05-55] 018-18 [1-10] Cooking | PORRIDGE Cora Shorted rain whit cs) 009-027 [05-15] 009-045 [05-25] {approx.
