ZL LET Stainless Vacuum Creamer / Dairy Server Model No. SH-MAE10 Instruction Manual Name of Each Part Stopper Stopper Set Stopper Gasket Mouth Handle wean Interior sure that all parts % are attached firmly before each use. Bottom © The illustrations used in this instruction manual may vary from the actual product you have purchased.
Important Safeguards * Please follow these instructions to prevent scalding, deterioration and discoloration of beverages, as well as malfunction and staining of the Server. Contents may spill if the Server is tipped over. Do not use for other than intended purposes. This Server is for keeping beverages cold. Never fill with hot beverages. Doing so may cause burns. Do not place near open flames {iron gas stoves) or on top of electric heaters or IH cooking devices. Doing so may cause fires, burns, or damage.
Important Safeguards # Please follow these instructions to prevent scalding, deterioration and discoloration of beverages, as well as malfunction and staining of the Server. Do not fill the Server with the following: ®Dry ice and carbonated drinks: Contents may spill out. ® Liquids high in sodium: Although the liner is made of 18/8 stainless steel, salt may cause rust resulting in loss of thermal insulation. ® Fruit pulp and tea leaves: May become caught on the Stopper Gasket and cause contents to spoil.
How to Use @ Before use, rinse the Stopper Set and the interior of the Main Body thoroughly with lukewarm water. Remove the Stopper Set Stopper Set from the Main Body. = Hold the Handle with one hand and tum the Stopper Set in the direction labeled in the frustration. 2 Fill with beverage and attach the Stopper Set securely. Handle Alignment Mark 1 i, Precolonial the Main Body with cold water for about one minute for better cold retention. 8 Pour beverages. Tilt the Server to pour.
How to Remove and Attach Parts H Stopper Gasket rs To Remove # Place your finger on the notch near the ridge located at the back of the Stopper and pull in the direction of the arrow as shown in the illustration to remove. Notch Remove Stopper Gasket Ridge Stopper Gasket . ~ To Attach @ Be sure to attach the Stopper Gasket correctly to prevent malfunction or leaking of beverages. Rim Be sure to properly attach the Stopper Gasket to the rim as shown in the illustration.
Q&A Solution Refer to the section on how to take care of this product, and follow those instructions. {See pg. 7) Fill this product with adequately cold beverages to the proper level. {See pg. 3) For better cold retention, fill with cold water for about 1 minute. (See pg. 4) The noise comes from the copper loll in the vacuum insulation to increase cold retention and does not indicate a malfunction.
How to Take Care of Your Server # Clean the product after sate use to prevent odors and mold, and to keep the product sanitary. 1. CLEANING THE INTERIOR (Fill the Server with clean hot water and empty the Server. @ Fill the Server full using a food safe coffee pot cleaner and let sit for 10 to 15 minutes. ® After the recommended time has elapsed use a large cleaning brush to thoroughly clean the inside of the Server. @ Empty the content of the Server.
How to Take Care of Your Server © Clean the product after each use to prevent odors and mold, and to keep the product sanitary. ® When storing the Server, place it inside a plastic bag before placing it in the box. Keep the box away from places with high temperature and humidity. Make sure that the product is clean and dried thoroughly before storing. SPECIFICATIONS: Product: STAINLESS VACUUM CREAMER / DAIRY SERVER Model No. Capacity Weight Cold Retention (Below) 3402. 2202.