User manual

If you set the MINUTE MINDER when
the DURATION or END
function operates, the symbol comes
on in the display.
Count Up Timer
Use the Count Up Timer to monitor how long the oven
operates. It is on immediately when the oven starts to
heat.
To reset the Count Up Timer, press and hold and
. The timer starts to count up again.
The Count Up Timer cannot be used with
the functions: Duration , End .
Additional functions
Using the Child Lock
The Child Lock prevents an accidental operation of the
appliance.
If the Pyrolysis function operates, the
door is locked.
SAFE comes on in the display when you
turn a knob or press a button.
1. Do not set an oven function.
2. Press and hold and at the same time for 2
seconds.
An acoustic signal sounds. SAFE comes on in the
display.
To deactivate the Child Lock, repeat step 2.
Residual heat indicator
When you deactivate the appliance, the display shows
the residual heat indicator if the temperature in the
oven is more than 40 °C. Turn the knob for the
temperature left or right to show the oven temperature.
Automatic Switch-off
For safety reasons the appliance deactivates
automatically after some time if an oven function
operates and you do not change any settings.
Temperature (°C) Switch-off time (h)
30 - 115 12.5
Temperature (°C) Switch-off time (h)
120 - 195 8.5
200 - 245 5.5
250 - maximum 3
After an automatic switch-off, press a any button to
operate the appliance again.
The Automatic switch-off does not work
with the functions: Light, Duration, End.
Cooling fan
When the appliance operates, the cooling fan activates
automatically to keep the surfaces of the appliance cool.
If you deactivate the appliance, the cooling fan can
continue to operate until the appliance cools down.
Safety thermostat
Incorrect operation of the appliance or defective
components can cause dangerous overheating. To
prevent this, the oven has a safety thermostat which
interrupts the power supply. The oven activates again
automatically when the temperature drops.
Hints and tips
Warning! Refer to Safety chapters. The temperature and baking times in the
tables are guidelines only. They depend
on the recipes and the quality and
quantity of the ingredients used.
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