BergHOFF Essentials Gourmet 7 in. Stainless Steel Santoku Knife

This Japanese version of the chef's knife is a great all around knife that you can use for a variety of cutting tasks. The Santoku knife's wide, straight edge blade not only makes it perfect for cutting and chopping but also for typical activities such as crushing garlic and scooping up the chopped ingredients. Thanks to this knife's handle that was shaped for a secure grip and the hand sharpened stainless steel blade, it will soon become one of your favorite items in the kitchen.Great for a wide variety of jobsHeavy bolster provides perfect balance for increased controlHand sharpened bladeHand wash recommendedReturn Policy