Blackstone Culinary 36 In. Griddle with Hood

1932

Categories

Description

36-Inch griddle station with hood. 768-Square-inch cooking space. Four independently controlled cooking zones with a total of 60,000 BTUs. Patented rear grease management system. Patented rotate and remove lid. Cart style with dual side shelves. Integrated front accessory tray. Paper towel and garbage bag holders. Electric push button ignition.

Manuals

#TitleLanguagesPagesUpdated
1CA Prop 65N/A12020-12-30