Blackstone Culinary 3-Burner 30 In. with Hood

1934

Categories

Description

30-Inch griddle station with hood. 547-Square-inch cooking space. Three independently controlled cooking zones with a total of 48,000 BTUs. Patented rear grease management system. Patented rotate and remove lid. Cart style with dual side shelves. Integrated front accessory tray. Electric push button ignition.

Manuals

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1CA Prop 65N/A12020-10-02