Gaggenau Gaggenau 30" Stainless Steel 400 Series Combi-Steam Oven

* Handleless door / automatic door opening * Fixed inlet and outlet water connection * Cleaning system, fully automatic * Large cavity * LED light sources * External steam generation * Steaming without pressure * Convection from 85°F – 450°F at variable humidity levels of 0%, 30%, 60%, 80% or 100% * Sous-vide cooking with accurate temperature regulation * Full surface broil element behind glass ceramic, combinable with convection up to 450 °F and steam * Automatic programs * Core temperature probe with estimation of cooking time * Convection fan rotates in both directions for ideal heat distribution * TFT touch display * Centralized controls for easy use and intuitive operation * Electronic temperature control from 85°F – 450°F * Net volume: 2.1 cu.ft. * Star-K certified * Right-hinged * Convection + 100 % humidity. * Convection + 80 % humidity. * Convection + 60 % humidity. * Convection + 30 % humidity. * Convection + 0 % humidity. * Low temperature cooking. * Sous-vide cooking. * Broil level 1 (less inte...