Viking Viking 48" Tuscany Series Kalamata Red Dual Fuel Range

* High performance burners provide fast boil times and a gentle simmer 20,000 BTU – 8,500 BTU high burner ratings * 20,000 BTU – 8,500 BTU high burner ratings * Stainless steel burner pan * Electronic single point spark ignition/re-ignition on all burners * Porcelain coated cast iron burner grates * Optional surface configurations: Machined steel griddle/simmer plate (with grease collection drawer) Cast iron French top Induction elements * Machined steel griddle/simmer plate (with grease collection drawer) * Cast iron French top * Induction elements * Polished chrome die cast knobs * Large Left Oven: 3.8 cu ft. electric oven 25 3/4”W. x 13”H. x 19 5/8” D. * 25 3/4”W. x 13”H. x 19 5/8” D. * Eight cooking functions: Bake, Convection Bake, Tru Convection, Low Broil, High Broil, Convection Broil, Defrost, Proof * Stainless steel oven cavity * Six rack positions with two oven racks including one TruGlide™ Rack * Two oven lights * Right Convection Bake Oven: 2.4 cu ft. oven 11 5/8”W. x 18 1/4”H. x 19 5/8”D. * 11...