XO 40 Inch Outdoor Wood-Fired Pizza Oven with 5.2 Sq. Ft. Cooking Area, Patented Air Plus System, Refractory Ceramic Floor, Specially Shaped Dome, Stainless Steel Door, Stainless Steel Stack Damper, and Built-In Thermometer: Rosso (Red)

XOPIZZA4RO

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Description

40 Inch Outdoor Wood-Fired Pizza Oven with 5.2 Sq. Ft. Cooking Area Handcrafted in Italy, XO pizza ovens combine old-world methods with the latest technology to meet the needs of any at-home chef. The hearth pizza oven uses the patented Air Plus System to reach desired cooking temperatures in as little as 15 - 20 minutes while consuming less wood. Cook up to four pizzas at a time on the 32 x 24-inch fire brick cooking surface. Much More Than Just Great Pizza The wood-fired oven is capable of cooking just about anything. It is amazing how perfectly it cooks not only stone-baked pizzas and bread, but also sizzling meat, tender seafood, slow-cooked, smokey casseroles, and even beautifully moist cakes and desserts.

Manuals

#TitleLanguagesPagesUpdated
1Owner's ManualEN,NO282021-09-15
2Specification SheetEN32021-09-15